03 September 2009

Recipe Swap Thursday!

Because my lemon tree will be ready in the next month or so, I thought I would post my Lemon Supreme Pie Recipe. I found this on allrecipes.com, but it is actually a Taste of Home Recipe.
Lemon Supreme Pie

1 (9 inch) unbaked deep-dish pastry shell
1 1/4 cups sugar, divided
6 tablespoons cornstarch
1/2 teaspoon salt
1 1/4 cups water
2 tablespoons butter
2 teaspoons grated lemon peel
4 drops yellow food coloring (optional)
1/2 cup fresh lemon juice
1 (8 ounce) package cream cheese, softened
1 (3 ounce) package cream cheese, softened
3/4 cup confectioners' sugar
1 1/2 cups whipped topping
2 tablespoons fresh lemon juice

Line unpricked pastry shell with a double thickness of heavy-duty foil. Bake at 450 degrees for 8 minutes. Remove foil; bake 5 minutes longer. Cool on a wire rack.
In a saucepan, combine 3/4 cup sugar, cornstarch and salt. Stir in water; bring to a boil over medium-high heat. Reduce heat; add remaining sugar. Cook and stir for 2 minutes or until thickened and bubbly. Remove from the heat; stir in butter, lemon peel and food coloring if desired. Gently stir in lemon juice (do not overmix). Cool to room temperature, about 1 hour. Do not stir.
In a mixing bowl, beat cream cheese and sugar until smooth. Fold in whipped topping and lemon juice. Refrigerate 1/2 cup for garnish. Spread remaining cream cheese mixture into shell; top with lemon filling. Chill overnight.
Place reserved cream cheese mixture in a pastry bag with a #21 star tip; pipe stars onto pie. Store in the refrigerator.
Now it's your turn! Simply post a recipe you want to share and leave a comment here, and I will link to you. All I ask is that you link back to me! Come back later today and see what everyone is sharing!!!
This week's participants:


Anonymous said...

Hi Therese,
Thank you for hosting the recipe swap. Oh, your recipe sounds delicious!

I have posted my recipe for this week. It can be found here:

Have a wonderful week.

Nancy said...

Good Morning,
Mine is posted....scheduling works!
Have a wonderful day Therese.

Aussie Therese said...

we had a lemon delicious pudding earlier this week. I wish I had this recipe now. It sounds delicious. Maybe we will get some more lemons sometime again.

My recipe is up for Pasties.

Sydney said...

Hey you! thought I'd join in the fun with your recipe swap. I posted one today!